Basque Country – Children's Atlas of Wine

’13 Ways of Looking at a Wine List’

Notes on a four-course wine dinner hosted at Chambers TriBeCa on Thursday, July 18.

‘Fringe Spain’ @ Tin Parlour

A class to be held at Tin Parlour, a new conservas wine bar in the back of Nudibranch, in the East Village, on Tuesday, January 30th 2024.

Verdant, and green, and mild, we’re a long way away, literally and figuratively, from the sangría/bullfight/flamenco/paella Spain that lives in a lot of our imaginations. From the French border on the Bay of Biscay to the fractal Atlantic-facing coastline of Galicia, this is a land of cod fisheries and sidrerías, bagpipes and runes carved inContinue reading “Green Spain”